Roasted butternut squash & pancetta pizza is a tasty change from traditional pizza. The toppings are the perfect combination of sweet and salty!
Beef vegetable soup with dumplings is super comforting & the perfect recipe for a Sunday treat. It’s flavoured with rosemary & hearty from the potatoes.
This chorizo chilli is a brilliant twist on a traditional chilli. The addition of potato makes it a hearty meal in its own right and the lime & coriander yoghurt cools the whole thing down perfectly.
This leftover roast lamb pilaf is a great way to use up leftovers and you could easily substitute the lamb for any other cooked meat!
There are few things better than a classic beef chilli con carne. Make sure you don’t forget the toppings, to more the better!
If you’re looking for a great gluten free dinner that’s on the table in half an hour then this chorizo polenta skillet is the perfect thing!
This Brussels sprout, potato & bacon breakfast hash is the perfect thing to start your morning! Crack in an egg or two & you’ve got a tasty morning meal. Weekend…
This veal & pancetta ragu is slow cooked for over an hour to get the meat insanely tender. This recipe makes a delicious change from beef.
This sesame lamb recipe tastes delicious stuffed in a pitta with some cucumber and mint yoghurt drizzled on top and some pine nut rice on the side. Do you guys…
This Korean pork & potato stew is full of warm, spicy flavour. Slow cooking it makes the meat fall apart. It’s the perfect winter warmer. Will and I fell in…