This roast aubergine gets a rich balsamic flavour from the black garlic cooled down by a bed of Greek yoghurt. Serve with Israeli couscous.
These baked white beans are cooked slowly with feta crumbled over the top then served with garlicky yoghurt and a drizzle of homemade paprika butter.
This quick and easy broccoli pesto is a fun twist on a classic pasta dish. Great for adding an extra vegetable to your dinner!
Looking for a delicious vegetarian dinner that can be made in 30 minutes or less? This easy vegetable ramen is the perfect thing!
These protein-packed veggie quinoa bowls will keep you full for hours. Look no further for a super healthy vegetarian dinner!
This squash & aubergine tagine is a delicious vegetarian dinner. Bursting with Moroccan flavour this tagine is healthy and suitable for vegans!
Cheesy Mexican rice and vegetable tortilla stew is a tasty vegetarian weeknight dinner packed with beans, vegetables and spices! You know what’s really great? It’s Thursday. Which means it’s nearly…
These 30 minute Moroccan chickpea polenta bowls are the perfect weeknight dinner! Smoky chickpeas and creamy polenta are perfect topped with a poached egg.
These portobello & caramelised onion quesadillas are the perfect vegetarian dinner when you’re craving something full of Mexican flavour! Christmas is just such a busy time isn’t it? I’ve had…
This healthy butternut squash chilli makes the perfect topping for these vegetarian nachos. Add your favourite toppings for a delicious twist on a classic! Ok so I don’t need to…