go to homepage

Homepage link

Recipes

Winter Vegetables with Yoghurt & Pickled Shallots

Caramelised Onion Pasta with Gruyere

Butternut Squash Gnocchi with Mascarpone

Fried Halloumi & Tomatoes with White Beans

Spicy Noodles with Broccoli

Sheet Pan Gnocchi with Tomato & Pesto

Caponata on Toast with Burrata

Cherry Tomato Pasta with Kale

Chicken and Potatoes with Shallots & Lemon

Spicy Meatballs with Potatoes & Feta

Halloumi Breakfast Bowl with Salad

Panko Cauliflower Wings with Honey & Hot Sauce

Pressure Cooker Bean & Pearl Barley Soup

Braised Chicory Gratin with Gruyère

Mushroom Toasts with Vegetable Top Pesto

Butternut Squash Wellington with Goat's Cheese

Mushroom Gnocchi with Thyme

Roast Cauliflower Soup with Preserved Lemon & Miso

10 Veganuary Recipes

Breakfast Muffin with Halloumi & Avocado Salsa