These mushroom toasts are an amazing lunch or light dinner recipe. They're topped with crispy fried mushrooms, cavolo nero and pesto made from any vegetable tops you need to…
This roast cauliflower soup is made zingy and bright with the addition of preserved lemon and given an umami hit with miso. This is the perfect warming soup for…
This healthy weeknight dinner of baked lentils and barley topped with slabs of browned feta is a comforting winter warmer.…
Cherry tomatoes are roasted until super sweet and full of garlic flavour then added to pearl barley, herbs and feta for this amazingly fresh pearl barley and roast tomato…
These harissa prawns are deliciously spicy and so easy to make. Served with smashed potatoes and charred asparagus the whole dish is easy enough for a weeknight but impressive…
These easy vegan cold peanut noodles make the most delicious summer lunch or dinner. Serve topped with cucumber slices for a refreshing meal.…
This lightly spiced oven baked fish is coated in ras el hanout and cooked until flakey. It's served with a light and fresh cucumber and shallot salad for an…
This oven roasted broccoli is tossed with canned beans and a garlic miso dressing before baking then served over crunchy toast with a runny poached egg for a quick…
This spicy stir fried aubergine is made with a sticky soy sauce glaze and thinly sliced onion and chilli. The aubergine is cooked until super tender and served over…
This healthy vegetarian winter salad makes an incredible easy dinner. The butternut squash is tossed with harissa before roasting then topped with goat's cheese and yoghurt.…
