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    Home » Recipes » Recipes

    12/03/2017 Dinner Recipes

    Harissa Falafel with Roasted Vegetables & Cucumber Yoghurt

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    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    Disclosure: This post may contain affiliate links, which means we may receive a commission if you click a link and purchase something that we have recommended.

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    Hey peeps! How's your weekends? I spent today watching my dad running a half marathon. I really love watching those kind of events, I get supremely into cheering crazily for strangers.

    We used to go and watch the London Marathon a lot when I was younger and now my dad is actually going to be running it this year so I'll actually have someone to cheer for!

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    So now I'm just hanging out and watching Grey's Anatomy (I've been watching all the way from the beginning AGAIN, I love it so much) and waiting for Will to come home so it seemed like the perfect opportunity to share this harissa falafel with you all.

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    Will's sister bought us loads of tasty ingredients for Christmas and one of those was rose harissa.

    I've long been a fan of harissa, it's so delicious and gives things such a great spiciness. So when we decided to make falafel one night for dinner, it seemed like the perfect thing to add a little harissa. And it was great.

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    Plus we served it with loads of other excellent things which you definitely should too. There's roasted peppers and tomatoes and red onion. Black olives and feta and coriander. Radish slices and pitta bread. Greek yoghurt with cucumber.

    Just all good stuff.

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    This meal screams summer food to me. Which is perfect because the weather is actually starting to get a little tiny bit nicer now.

    I mean, I went out without a coat on yesterday. It was super exciting. So now I'm figuring it's time to start eating salads and super fresh summer food and I am so excited.

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    Want more? Don't miss all my other vegetarian recipes!

    Keep scrolling to get the recipe...

    WONDERING WHAT TO DO WITH THE LEFTOVER INGREDIENTS YOU’VE GOT ONCE YOU'VE MADE THIS HARISSA FALAFEL WITH ROASTED VEGETABLES AND CUCUMBER YOGHURT?

    If you’re anything like me then you’re always looking for ways to save money and avoid food waste so I want to make sure you’ve get plenty of ideas on how to use up any ingredients that are leftover from my recipes!

    Healthy Quinoa Bowls with Chickpeas and Pine Nuts

    These protein-packed veggie quinoa bowls will keep you full for hours. Look no further for a super healthy vegetarian dinner!

    Classic Beef Chilli Con Carne

    There are few things better than a classic beef chilli con carne. Make sure you don't forget the toppings, the more tortilla chips and cheese the better!

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!

    Harissa Falafel with Roasted Vegetables and Cucumber Yoghurt

    This harissa falafel recipe is spiced with rose harissa & aleppo chilli flakes. Serve with roasted vegetables & cucumber yoghurt for a delicious meal!
    5 from 2 votes
    Print Pin Rate
    Course: Main Course
    Cuisine: Mediterranean
    Prep Time: 10 minutes
    Cook Time: 30 minutes
    Total Time: 40 minutes
    Servings: 2 servings
    Calories: 318kcal
    Author: Amy Fulwood

    Ingredients

    • 1 teaspoon Rose Harissa
    • 1 teaspoon Cumin
    • 1 teaspoon Coriander
    • 1 teaspoon Sesame Seeds
    • ½ teaspoon Aleppo Chilli Flakes
    • 2 cloves Garlic roughly chopped
    • Small handful Fresh Coriander
    • 1 400g tin Chickpeas drained
    • 2 tablespoon Extra Virgin Olive Oil
    • 1 Red Pepper cut into wedges
    • 1 Red Onion cut into wedges
    • 6 Cherry Tomatoes halved
    • 250 g Greek Yoghurt
    • ½ Cucumber chopped into chunks
    • Black Olives
    • 5 Radishes thinly sliced
    • 100 g Feta Cheese
    • Pitta Bread
    • 1 Lemon cut into wedges
    • Salt and Pepper
    UK Measures - US Measures

    Instructions

    • Spread the peppers, onions and tomatoes out on a baking sheet and drizzle with half the oil. Sprinkle with salt and pepper and roast at 200°C for 20-30 minutes until a little charred and soft.
    • While the vegetables are roasting make the falafel. Put the chickpeas, harissa, cumin, coriander, sesame seeds, aleppo chilli flakes and garlic into a blender and blend until smooth. Make into 6-8 patties. Heat a griddle over a high heat with the rest of the oil. Cook the patties for 5 minutes on each side then remove and place on a paper towel lined plate.
    • Serve your falafel with the roasted vegetables, the olives, feta, lemon wedges, coriander, pitta bread and the yoghurt mixed with cucumber chunks.
    Nutrition Facts
    Harissa Falafel with Roasted Vegetables and Cucumber Yoghurt
    Amount Per Serving
    Calories 318 Calories from Fat 126
    % Daily Value*
    Fat 14g22%
    Saturated Fat 9g45%
    Cholesterol 51mg17%
    Sodium 628mg26%
    Potassium 565mg16%
    Carbohydrates 26g9%
    Fiber 4g16%
    Sugar 15g17%
    Protein 23g46%
    Vitamin A 2450IU49%
    Vitamin C 126.8mg154%
    Calcium 460mg46%
    Iron 2.5mg14%
    * Percent Daily Values are based on a 2000 calorie diet.

    Notes

    Did you make this recipe?

    Make sure you follow The Cook Report on Instagram and tag #TheCookReport so we can see what you've made!
    Did you make this recipe?Tag @amycookreport on Instagram and hashtag it #thecookreport!

     

    « Super Tasty Classic Beef Chilli Con Carne
    Leftover Roast Lamb Pilaf with Pine Nuts »

    Reader Interactions

    Comments

    1. heather (delicious not gorgeous) says

      March 21, 2017 at 10:59 pm

      there's such a thing as rose harissa?! whoa, that sounds cool.

      also: grey's reruns are the best. back when everyone was still alive and on the show, sniffs.

      Reply
      • Amy says

        March 22, 2017 at 9:32 pm

        Yes, you need to try it!!

        Haha, I couldn't agree more, I'm getting close to some key characters dying and I don't think I can deal

        Reply
    2. Emily says

      August 21, 2017 at 4:39 pm

      5 stars
      I absolutely LOVE the sound of this meal. I've tried making falafel only once and it fell apart so I'm definitely trying this asap!

      Reply
    3. Edyta at Innocent Delight says

      August 21, 2017 at 4:55 pm

      5 stars
      I love falafel and I love Harrisa. Great idea to put them together. I will be trying it soon.

      Reply
    4. Jagruti says

      August 21, 2017 at 5:09 pm

      Love Falafel this yoghurt looks very tasty.

      Reply
    5. Calleigh -Theforkbite says

      August 21, 2017 at 5:24 pm

      I had a Grey's marathon last weekend as well... hahaha. And this falafel would be a perfect appetizer while kicking back on a lazy afternoon.

      Reply
    6. Dana says

      August 21, 2017 at 6:09 pm

      I have yet to make falafel homemade and this post has me craaaaaving it. And you really can't have it without the cooking cucumber yogurt sauce!

      Reply

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