10 Veganuary Recipes

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If you’ve decided to cut back on animal products this January then you need to stock up on some tasty vegan recipes. From soups and curries to tacos and noodle dishes, there’s something for everyone here!

Veganuary is a great time to reset after all the heavy eating and drinking over Christmas. Even if you’re not going completely vegan these recipes are still delicious healthy options which are packed with veggies to make you feel healthy and nourished.

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Veganuary Recipes

Spicy Tomato Soup with Bulgur Wheat

Overhead shot of spiced soup with tomato topped with yoghurt

Spicy Tomato Soup with Bulgur Wheat
This spicy tomato soup is healthy, vegan and so easy to make. This is the perfect warming winter recipe packed full of flavour and guaranteed to fill you up.
30 minutes
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Overhead shot of spicy tomato soup with yoghurt

White Bean Soup with Herby Oil

Close up of white bean soup with kale

White Bean Soup with Herby Oil
This comforting kale and white bean soup is spiced with harissa and topped with a quick lemon and parsley oil for an extra hit of herby flavour. Serve with plenty of crusty bread.
30 minutes
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Overhead shot of bowl of bean soup with herb oil on a blue surface

Tempeh Tacos with Quick Cabbage Slaw

Close up of veggie tacos on a white plate

Tempeh Tacos with Quick Cabbage Slaw
Crumbled tempeh is tossed in a mixture of spices then fried and served in a tortilla with a super quick cabbage slaw for these simple and delicious tempeh tacos!
15 minutes
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Flatlay shot of tempeh in a taco with other taco ingredients

Cold Peanut Noodles with Cucumber

Bowl of cold noodles with cucumber on a marble surface

Cold Peanut Noodles with Cucumber
These easy vegan cold peanut noodles make the most delicious summer lunch or dinner. Serve topped with cucumber slices for a refreshing meal.
15 minutes
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Peanut sesame noodles in a white bowl with a cloth

Stir Fried Aubergine with Chilli

Overhead shot of aubergine stir fry with rice in a blue bowl

Stir Fried Aubergine with Chilli
This spicy stir fried aubergine is made with a sticky soy sauce glaze and thinly sliced onion and chilli. The aubergine is cooked until super tender and served over rice.
1 hour
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Overhead shot of sticky braised aubergine on rice

Potato Curry with Creamy Tomato Sauce

Overhead shot of potato curry with yoghurt sauce

Potato Curry with Creamy Tomato Sauce
Potato curry is an easy, vegan friendly recipe. This is a quick and healthy Indian inspired curry which is perfect drizzled with a speedy yoghurt sauce.
50 minutes
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Overhead shot of potato curry on a blue background

Vegetarian Thai Green Curry

Overhead shot of vegetarian green curry on a blue background

Vegetarian Thai Green Curry
When you need something healthy and spicy this vegetarian Thai green curry with tofu and broccoli is the perfect thing! Serve with fluffy rice for an easy weeknight dinner.
30 minutes
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Overhead shot of vegetarian Thai green curry on a blue surface

Hearty Quinoa Chilli with Beans

White casserole dish of vegan chilli with a wooden spoon

Hearty Quinoa Chilli with Beans
This vegan quinoa chilli recipe is such a hearty and warming Mexican inspired dinner! Vegetarian chilli makes for a delicious weeknight recipe and it's so easy too.
45 minutes
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Overhead shot of veggie chilli with quinoa on a marble background

Spicy Lentil Soup with Coconut

Close up of lentil soup with chilli and coriander

Spicy Lentil Soup with Coconut
This spicy lentil soup is my favourite vegan comfort food! It's such a healthy and hearty winter dish made with red lentils, curry powder and coconut milk.
40 minutes
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Overhead shot of spicy red lentils with coriander and chilli

Peanut Curry with Tofu & Broccoli

Overhead shot of peanut butter curry with broccoli and rice

Peanut Curry with Tofu & Broccoli
Vegan peanut curry is made with a mixture of Thai curry paste and coconut milk for a creamy sauce which is perfect with crispy tofu. This peanut butter curry is such an easy dinner!
30 minutes
Get the recipe
Overhead shot of peanut butter curry with broccoli and rice

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