Vegetarian Recipes
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Butternut Squash Pasta Sauce
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Roasted Squash with Crunchy Panko Coating
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Winter Salad with Spicy Butternut Squash
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One Pot Gnocchi Bake with Tomato & Mozzarella
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Winter Vegetables with Yoghurt & Pickled Shallots
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Spicy Noodles with Broccoli
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15 Minute Mushroom Tagliatelle
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Breakfast Muffin with Halloumi & Avocado Salsa
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Chopped Salad with Halloumi & Honey Mustard Dressing
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Halloumi & Potato Cake with Fried Eggs
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Smoky Aubergine and Halloumi Bowls
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Halloumi Pasta with Tahini Dressing
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Halloumi Breakfast Bowl with Salad
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Grilled Halloumi Skewers with Satay Sauce
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Peanut Tofu Tacos with Cabbage Slaw
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Panko Halloumi Sandwich with Kasundi
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Baked Tofu Bowl with Gochujang
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Buffalo Tofu Wraps with Blue Cheese
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Five Ingredient Garlic Mushroom Pasta
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15 Minute Soy Peanut Noodles
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Spicy Noodles with Crispy Tofu
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Cold Peanut Noodles with Cucumber
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Baked Tortellini
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Pressure Cooker Vegetable Curry
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Flatbreads with Feta & Broccoli
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Spicy Lentils with Paneer and Caramelised Squash
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Aubergine Pasta Bake with Balsamic Tomato Sauce
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Cheesy Pasta Bake with Roasted Pepper Sauce
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Healthy Potato Salad with Greek Yoghurt
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Mushroom Bao with Sesame Cucumber Salad
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White Bean Soup with Herby Oil
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Tortellini Soup with Kale
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Stir Fried Aubergine with Chilli
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Spicy Tomato Soup with Bulgur Wheat
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Hearty Quinoa Chilli with Beans
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Bean & Pearl Barley Stew with Kale
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Easy Mixed Bean Chilli with Roasted Red Peppers
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Chipotle Cauliflower Tacos with Greek Yoghurt Slaw
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Vegetarian Breakfast Bowl with Hummus
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Breakfast Skillet with Spicy Beans